SCHRÖTER ClimaJet (2 trolleys)

Climatic-smoke chamber for:

2 trolleys 100 x 100 x 200 cm

Applications:

• Pre ripening
• Drying
• Cold smoking
• Ripening
• Post ripening

for all kinds of raw sausages and air dried meat products.

Construction:

Climatic technic for installation in existing room

Heating:

Electric

Humidification:

Water evaporation

Cooling:

Cooling register R 404 a

Range of temperature:

14 – 28°C

Control MIC 3000 (new):

Programmable, user-friendly microprocessor control

Condition:

reconditioned